Protein choc-chip cookies

Per serving · serves 8 · prep 10 min · cook 9 min (approx.)

Watch how it's made

Ingredients

• 100g oat flour
• 60g vanilla protein
• 60g peanut butter
• 1 egg
• 40g choc chips

Method

1. Mix everything into a dough.
2. Scoop 8 cookies onto a tray.
3. Bake at 175°C for 9 min.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.